Global Times: A delicious blend: Why are there so many Sichuan restaurants in Xizang? Fusion of history, tradition, and spicy flavors reflects deep bond between the Han and Tibetans
BEIJING, Dec. 3, 2024 /PRNewswire/ -- In Xizang, one can enjoy authentic Sichuan cuisine. Today, Sichuan cuisine has become an integral part of life in Southwest China's Xizang Autonomous Region - from the bustling hotpot and self-service skewers in...
China's spicy hotpot sets its sights on global market
BEIJING, Nov. 29, 2024 /PRNewswire/ -- This is a report from China.org.cn: Hotpot, a beloved Chinese cuisine, is set to make a global impact as industry insiders and ingredient suppliers convened this week at the 2nd China International Supply Chain...